Quinoa Bowl with Grilled Shrimp, Avocado & Cherry Tomatoes – A High-Protein Weight Loss Meal

Quinoa Bowl with Grilled Shrimp, Avocado & Cherry Tomatoes: A Delicious & Healthy Weight Loss Recipe





Looking for a balanced, high-protein, and nutrient-dense meal that supports weight loss and muscle growth? This quinoa bowl with grilled shrimp, avocado, and cherry tomatoes is the ultimate low-calorie, fiber-rich, and protein-packed dish to keep you full and satisfied.

This meal combines lean protein (shrimp), healthy fats (avocado), complex carbs (quinoa), and fiber (cherry tomatoes) to provide long-lasting energy while promoting fat loss.


Why This Quinoa Bowl is Great for Weight Loss?

High in Protein: Shrimp is a lean protein source that supports muscle repair.
Rich in Fiber: Quinoa and cherry tomatoes aid digestion and satiety.
Healthy Fats: Avocado provides heart-healthy monounsaturated fats.
Low in Calories: A perfect, filling meal without excess calories.
Nutrient-Dense: Packed with vitamins, minerals, and antioxidants.


Ingredients (Serves 1)

  • ½ cup cooked quinoa
  • 6–8 medium shrimp (peeled & deveined)
  • ½ avocado (sliced)
  • ½ cup cherry tomatoes (halved)
  • 1 tsp olive oil
  • 1 tbsp lemon juice
  • ¼ tsp garlic powder
  • ¼ tsp black pepper
  • ¼ tsp sea salt
  • Fresh parsley (for garnish, optional)

Step-by-Step Instructions

1. Cook the Quinoa

  • Rinse ½ cup quinoa under cold water.
  • In a saucepan, bring 1 cup water to a boil, add quinoa, cover, and simmer for 12–15 minutes until fluffy.
  • Let it cool slightly.

2. Grill the Shrimp

  • In a bowl, toss shrimp with olive oil, garlic powder, black pepper, and salt.
  • Heat a grill pan over medium-high heat and cook shrimp for 2–3 minutes per side until pink and opaque.

3. Assemble the Bowl

  • In a serving bowl, layer the cooked quinoa.
  • Top with grilled shrimp, sliced avocado, and cherry tomatoes.
  • Drizzle with lemon juice and garnish with fresh parsley if desired.

👉 Enjoy this protein-rich, delicious, and weight-loss-friendly meal!


Macros Per Serving

Calories: 380 kcal
Protein: 32g
Carbs: 35g
Fats: 14g
Fiber: 7g


Tips for a Healthier Version

Swap Shrimp for Chicken or Tofu: For variety in protein sources.
Add Leafy Greens: Mix in spinach or arugula for extra nutrients.
Boost Omega-3s: Sprinkle with chia or flaxseeds for added health benefits.
Make It Vegan: Replace shrimp with grilled tempeh or chickpeas.


Final Thoughts

This quinoa bowl with grilled shrimp, avocado, and cherry tomatoes is a perfect weight-loss-friendly meal that’s packed with protein, fiber, and essential nutrients. It’s easy to prepare, delicious, and keeps you full for hours, making it an excellent lunch or dinner option for a healthy lifestyle.

Try this flavorful and satisfying recipe today! 🥑🍤💪


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